Tue. May 17th, 2022

NEW RECIPE!!!

Imagine this: A big skillet of pillowy gnocchi nestled in a pool of herby pistachio pesto, covered in creamy vegan cheese, crispy breadcrumbs, and baked until it reaches bubbly, ooey-gooey perfection ๐Ÿ‘…๐Ÿ’ฆ

This Skillet Baked Vegan Sausage, Kale and Artichoke Gnocchi with Pistachio Pesto featuring setton_farms Salt & Pepper Seasoned Pistachio is easy enough for a weeknight dinner, but decadent enough for a Holiday centerpiece!

Grab the full recipe at the link in my bio or Google Search โ€œEat Figs Not Pigs Skillet Baked Vegan Sausage, Kale and Artichoke Gnocchi with Pistachio Pestoโ€. Happy Friday, Friends. XO

By admin

19 thoughts on “NEW RECIPE!!! Imagine this: A big skillet of pillowy gnocchi nestled in a pool …”
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